An Amaretto cake is a delightful dessert that captures the essence of amaretto liqueur, infusing its rich, almond-like flavour into a moist and tender cake. This delectable treat often features a perfect balance of sweetness with a hint of warmth from the liqueur. The aroma of almond and vanilla extracts enhances the overall sensory experience, creating a dessert that is both sophisticated and comforting.


10 portions

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    Ingredients: sugar, water, rehydrated skimmed MILK and MILK whey, EGGS, vegetable fats: coconut-palm-palm kernel, WHEAT flour, margarine (vegetable fats: palm-coconut and vegetable oil: sunflower, water, emulsifier: E471 (palm), salt, acidifier: E330, flavourings), ethyl alcohol, dextrose, apricot almonds 1,3%, EGG white, EGG yolk, glucose syrup, edible gelatine, MILK proteins, rice starch, corn starch, natural flavour of bitter ALMOND, emulsifier: E471(palm), thickeners: E401-E407, raising agents: E450i-E500ii-E503ii, flavourings.

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