Caputo Flour

Caputo is a family run business deeply rooted in Naples and its land. Since being found in 1924, three generation of the Caputo family have produced flour in accordance with the principles of the ancient Neapolitan art of baking. 

Showing 1 - 9 of 14 items

Caputo Americana 00 15kg

Milled down from a blend of multiple wheat varieties selected on the Italian and European market. Result of a very slow and gentle milling process in ...
In stock
£20.85

Caputo Blue Flour Pizzeria 00 15kg

Italy's highest rated pizza flour. Elastic gluten and soft starch help doughs to get a great hydration. Light, with a perfect rising, satisfy the best...
In stock
£18.70

Caputo Dry Yeast 100g

Also recommended for gluten free recipes. Mix through flour, it does not need to be dissolved in water beforehand. Ingredients: Bakers yeast (saccharo...
In stock
£2.75

Caputo Gluten Free Flour 1kg

This gluten free flour mix is a proprietary blend of rice and potato starches, rice and soy flour, sugar, thickeners and dietary fiber. These all-natu...
In stock
£5.95

Caputo Manitoba 15kg

Produced from the best and strongest wheat with high protein value. The quantity of the gluten gives the mixture elasticity and capacity of being exte...
In stock
£21.95

Caputo Manitoba 1kg

Produced from the best and strongest wheat with high protein value. The quantity of the gluten gives the mixture elasticity and capacity of being exte...
Out of stock
£1.95

Caputo Nuvola Flour 0 1kg

Nuvola - For light doughs, Perfect for light dough with large cavitiesFrom the research and development of the Mulino Caputo comes Nuvola: an accurate...
In stock
£2.20

Caputo Nuvola Super Flour 15kg

Nuvola Super comes in combination with Nuvola for the preparation of voluminous and cellular doughs, for those who seek the perfection of shapes and f...
In stock
£26.70