Caciocavallo comes from cow’s milk and has a mild, slightly salty flavour and firm, smooth texture when young (about 2 months). As it ages, the flavour becomes more pungent and the texture more granular, making it ideal for grating.

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SKU: CA11
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£26.80
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  • More Information

    Ingredients: Milk, Salt, Rennet (Rind not edible) 

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