Coppa 700g

Description

• The meat that is used come from the internal slaughter and the anatomic part is worked from fresh, without termical alteration.
• The trimming and the cleaning takes place from fresh and they are done by master butchers; the product is massaged and mixed with natural spices and it will rest a week, to absorb flavours and aromas that will confer as unmistakable taste.
• A next aromatization with spices is hand made, to guarantee the homogeneity on all product surface.
• At the end of the process, the slow aging guarantees an excellent result and an incredible product.

Weight: 900g approx.