This Extra Virgin Olive Oil is produced using a blend of specially selected olives that are pressed, bottled and stored in a state of the art facility to ensure premium quality and excellent shelf life. The golden-green oil has a buttery texture and rich fruity taste followed up with a hint of bitterness. It's a great all-rounder, ideal for cooking, salad dressings, drizzling over grilled food and as a dip.

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