Salted and cured thigh (hind leg) of pork; in particular from animals that have reached a weight of around 150kg. It has a rosy colour, uniform and trimmed with fat. The scent is fragrant with a delicate flavour, slightly salty. Sliced in 500g packs.

Ingredients: Pork leg, Salt, Preservative : Potassium nitrate.

GLUTEN & DAIRY FREE