Strozzapreti, translating to "priest strangler" in Italian, is a distinctive type of pasta from the Emilia-Romagna and Tuscany regions of Italy. This pasta is characterized by its elongated, twisted shape, resembling rolled-up towels or twisted ropes. Strozzapreti are typically handmade from durum wheat semolina flour and water, giving them a rough texture that helps sauces cling to the pasta.

The name "Strozzapreti" is said to originate from a legend where priests (preti) in the region enjoyed the pasta so much that they ate it quickly and could choke on it, hence the name "priest strangler."


In stockSorry! We're out of stock
SKU: PR866
£0.00
£1.85
Earn 0 reward points with this product.

Sorry we're out of stock!

Enter your email address below and we’ll notify you as soon as Strozzapreti 500g becomes available.

  • More Information

    Ingredients: Durum Wheat Semolina, Water, Contains: Gluten

  • Reviews (0)

    Be the first to review this product.


    Leave your own review