Anchovy Fillets in oil 550g

These small, salty fish are magnificently flavourful, lending a satisfying bite to pizza and tomato sauces. Savoury and succulent, anchovy fillets in oil are often enjoyed as the base ingredient in the warm, garlic and cream-based bagna cauda, a traditional Italian sauce in which vegetables are dipped.

Our Italian anchovies are preserved in high-quality sunflower oil to lock in their bold, umami-rich flavour and tender texture. These anchovies are ideal for enhancing pasta sauces, tapenade, or Caesar dressing – or simply enjoyed on warm bread or crackers.

For chefs and home cooks alike, these premium anchovy fillets in oil deliver consistent flavour and authenticity with every jar.

Explore more from our Fish selection for authentic Italian ingredients.