Showing 1 - 9 of 14 items
Dry Yeast Le 5 Stagioni 500g
Professional instant dry yeast - to be mixed directly into the dough, in a quantity equivalent to the 1/3 of fresh yeast.
In stock
£4.95
Le 5 Stagioni Fresh Pasta Flour 00 10kg
Special soft wheat flour type “00” obtained from a grinding process that only extracts the heart of wheat grain. Its purity and low ash content make i...
In stock
£11.95
Le 5 Stagioni Manitoba 25kg
Soft wheat flour type “00” with a very high protein content suitable for all indirect doughs with long maturation time at controlled temperature, wher...
In stock
£30.75
Le 5 Stagioni Neapolitan Pizza Flour 1kg
“00” type flour with a high protein content able to maintain the gluten structure over a long time. Structured and resistant, it is used to make Neapo...
In stock
£1.55
Le 5 Stagioni Neapolitan Pizza Flour Green 00 25kg
“00” type flour for simple and direct Neapolitan dough. The dough quickly reaches the best gluten conformation, can be easily stretched and shaped and...
In stock
£27.40
Le 5 Stagioni Neapolitan Pizza Flour Red 00 10kg
“00” type flour with a high protein content able to maintain the gluten structure over a long time. Structured and resistant, it is used to make Neapo...
In stock
£11.95
Le 5 Stagioni oro "gold" 25kg
Soft wheat flour type “00” with a high protein content suitable for all direct and indirect doughs with long maturation times where excellent elastici...
In stock
£29.70
LE 5 Stagioni Semola Rimacinata 10kg
Obtained from high selected grains, capable of excellent extensibility, absorption and performance. Especially fine-grained and with a golden color, i...
In stock
£14.20
LE 5 STAGIONI SEMOLA RIMACINATA 1KG
Obtained from high selected grains, capable of excellent extensibility, absorption and performance. Especially fine-grained and with a golden color, i...
In stock
£1.75
