Pesto Di Noci (Walnut Pesto) 530g
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Walnut pesto is a rich, earthy variation of the traditional Italian pesto, made by blending toasted walnuts with fresh basil, garlic, Parmesan cheese, olive oil, and often a splash of lemon juice. The walnuts add a deeper, slightly bitter and buttery flavor compared to the milder pine nuts used in classic pesto. The result is a creamy, nutty sauce that pairs beautifully with pasta, grilled vegetables, roasted meats, or even as a spread on bread. Walnut pesto offers a rustic, hearty twist on a beloved classic, perfect for cooler months or when you want something a little more robust and satisfying.
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Ingredients: Walnuts 52%, Olive Oil, Sunflower Oil, Grana Padano 4% (lysozyme from egg) Whey, Milk proteins, Salt.
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