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VAL14
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Upgrade your kitchen with the SORI Fior di Latte Mozzarella Block 1kg, a high-quality Italian mozzarella designed for professional pizzerias, restaurants and delis. Made in Italy from fresh cow’s milk, this firm mozzarella block offers exceptional versatility, clean flavour and excellent melt — making it ideal for slicing, grating, dicing or shredding depending on your kitchen’s needs.
SORI is known for producing consistent, artisan-quality dairy products. Their Fior di Latte block maintains a perfect moisture balance, ensuring a smooth melt in high-temperature pizza ovens without excess water. It’s ideal for Neapolitan pizza, New York-style pizza, panini, lasagne, parmigiana, salads and hot or cold dishes.
The 1kg block format provides excellent value, reduced waste and full flexibility for custom portioning, giving chefs complete control over preparation.
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- More Information
100% ITALIAN MILK
Ingredients: Pasteurized cows milk, salt, rennet (suitable for vegetarians), lactic cultures.
- About Valcolatte
The history of Valcolatte begins in Stagno Lombardo, in the province of Cremona, in province of Cremona, on 11 November 1914 when Enzo Panizzi, having obtained a dairy contract, left for the First World War and left everything in the hands of his grandmother Cesira, who started the work and put standing a well-functioning company.
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