Paccheri I.G.P 500g (La Bella San Marzano)

Paccheri is a type of traditional Italian pasta known for its large, tubular shape, reminiscent of giant macaroni or rigatoni. Originating from the Campania region, particularly associated with Naples, paccheri has a hearty, rustic feel and is perfect for holding rich, chunky sauces. The pasta is typically made from durum wheat semolina and water, giving it a firm texture that stands up well to robust, flavourful dishes.