Salame Milano is made of a mixture of meat and ground fat. It develops a delicate and particularly sweet taste after a few months of ageing. It has a very compact and uniform consistency.

1.6kg approx

Ingredients: Pork Meat, Salt, Sugar, Dextrose, Flavours, Spices, Antioxidants E301, Preservatives E252, E250.


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  • About Subalpino

    Subalpino makes deli meats using natural methods based on long-established regional traditions. Salumificio Subalpino assures steadfast quality in its products by always joining together tradition and technology.

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