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Caputo Dry Yeast 100g is a premium-quality, instant dry yeast designed for exceptional results in baking. Produced by the renowned Caputo brand, this yeast is perfect for pizza, bread, focaccia, and a range of baked goods, providing reliable and consistent leavening with minimal effort.

Caputo Dry Yeast activates quickly, helping doughs rise with a balanced and airy structure, yielding light, flavorful results. It’s easy to use—simply mix directly with dry ingredients or dissolve in warm water before adding to your dough. With its long shelf life and dependable performance, Caputo Dry Yeast is an essential for professional chefs and home bakers alike, ensuring perfect texture and rise in every bake

Also recommended for gluten free recipes. Mix through flour, it does not need to be dissolved in water beforehand.

  • More Information

    Ingredients: Bakers yeast (saccharomyces cerevisiae) Emulsifier E491.

    Mulino Caputo dry yeast is 100% Italian Saccharomyces Cerevisiae and obtained exclusively from Italian molasses: it has a high fermentative power and is ideal for making soft dough with an incomparable taste. Easy to use, it keeps well and has longer, and prevents waste: it only takes a third.

  • About Caputo Flour

    Caputo is a family run business deeply rooted in Naples and its land. Since being found in 1924, three generation of the Caputo family have produced flour in accordance with the principles of the ancient Neapolitan art of baking. 

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